Tag Archives: fall

Another Fall & Winter Diet

I’ve been slacking lately. Big time.

My race weight for Mount Mitchell this year was somewhere around 148. Thanks to too many Colorado microbreweries, too many special occasion dinners, too many carbload sessions, and too many late night snacks, that number is now 156. Eight pounds might not sound like a lot compared to where I’ve been, but in that short of a time-frame, 5% is a big swing.

Yesterday marked the first day of the new Haute Route diet. My goal was to reach 140 lbs by next August, when rubber touches French pavement. The new coach told me today that he wants me at 10% body fat by late spring. Since I am probably at around 16-17% now, that could mean dropping as much as 15 lbs. Yikes! This could be a tough winter.

Cannot eat from this menu in 2012-13.

Since I am still at least a week away from serious training, the best way to start is by drastically reducing my food intake. This means I am going from a daily 2,300 calorie diet (at best) to around 1,800 calories. I am not too concerned with the lack of cardio, as I know that I’ll be making up for it soon.

One of the reasons for my gain is lack of oversight. After Mitchell, I stopped working with Kelli at Apex Nutrition. I may have learned how to eat, but I still lack the discipline to stick with the plan. I will again be entering everything I eat into a calorie tracker. Kelli is re-hired, and will be monitoring my intake carefully. She will correct me about anything that’s not contributing to my goals. She will also steer me towards the healthiest options nearby.

No fried butter for me.

The focus will be familiar. For starters, the diet will be low carbs, high protein, and no junk. At some point I also plan to cut down on diet soda. Healthy carbs will come back into play when needed to fuel workouts, only without going crazy. I think I’m at the point where I don’t need to overfill myself. It is time to learn new combinations to reduce the bottom line.

For example, here is today’s food:

Breakfast: Lara Bar, banana, almond latte

Mid-morning snack: Granola bar

Lunch: Grilled chicken Caesar salad

Afternoon snack: 100 calories of almonds

Dinner: Baked chicken, green peppers, onions

Evening snack: Celery with coconut oil, peanut butter

To many this sounds like a nightmare of a diet. For me, it isn’t bad. I enjoy veggies and chicken. Of course I also enjoy stuff that I cannot eat, but thanks to my cycling hobby, I’ll get the chance to eat enjoyable foods without cheating.


2012 Season Schedule

My schedule for this year is now finalized. Guess what? I’ll be spending a lot of time in the mountains. I am thus far registered for eight mountain events and a couple smaller, local events.

This year is a little different from last in that I am skipping a lot of the smaller century rides to focus on training for the larger, more challenging events. Last year when I was figuring myself out, I used these smaller rides as training (and a way to accumulate lots of T-shirts). I have since found that I train better on my own and prefer the flexibility to choose my rides. I’ll still probably ride in a few of them, but I am not going to bother registering in advance.

The four target rides are the same. Assault on Mount Mitchell is still my key ride, which I have been training for all winter and will continue throughout the spring. Blood, Sweat & Gears will be my summer challenge. I’ll end the season in the fall with Bridge to Bridge and then Six Gap Century within three weeks of each other.

2012 SCHEDULE

Colon Cancer Challenge
Tour de Lure*
Assault on the Carolinas*
Tour de Lake
Issaqueena’s Last Ride*
Tour de Cashiers*
Tour de Midlands
Assault on Mount Mitchell
Blood, Sweat & Gears
Copper Triangle*
Blue Ridge Breakaway*
Bridge to Bridge
Six Gap Century


Looking Ahead …

Mitchell state park sign

Now that my ride across the state is done, I am officially declaring the training season over. I’m done. Spent. Kaput.

That doesn’t mean I won’t be riding this Fall and some in the Winter. I have three rides remaining, however I am not pushing my training for them. This weekend’s Carolina COPS ride will be a quiet, social ride, as I am still recovering from the long ride. The weekend following will be the Tour de Franklin aka ‘The Halloween Hunard,’ which is a mountain ride with considerable climbing, but again, not going to push myself. I’ll take it easy and enjoy the scenery. On 11/5 will be the Orangeburg River’s Bridge Ramble, which is a flat-as-a-pancake century ride. I might try and go fast for this one, just for fun.

With the season mostly over, I am now looking towards and training for next year. It looks like we will have a good sized group for Mitchell training, so that will occupy the early going. From there I would like to do some mountain rides that I didn’t get the chance to do before. I have my eye on Roan Moan, Blood Sweat and Gears, and Six Gap Century. I would also love to ride Three State Three Mountain in Tennessee, but there might be calendar conflicts because it comes right before Mitchell. I am also making tentative plans to ride in Colorado in early August. I am looking at Cooper Triangle, but a lot can change before then. The rides I did in 2011 that I would love to do again are Blue Ridge Breakaway and Bridge to Bridge.

That leads me to the Fall and Winter. At first I planned to get off the bike completely and complete the P90X program. Due to other time commitments, I am now moving away from that plan. Winter is a great time for strength and cross-training. Weight training won’t be a problem, and I’m already in the process of re-upping my gym membership. Cross-training, on the other hand, could be an issue. I will probably have to run. Even though I am in great shape, I’m still wary of injuries, so we’ll see. I will be riding occasionally as weather permits and spending some time on the trainer. This will mostly be to maintain my riding fitness and not gain more. Once the weather starts warming up, probably in February, I will start putting on base miles again and start hill training shortly thereafter.